Berry pies are a great dessert and summer favorite. Bake these adorable jar mini pies for a great presentation and no-mess gift! Play around with different crust styles to impress your host!
You will need:
2 C prepared fruit (pitted, diced, peeled, etc.)
2 T sugar- brown or white (use more or less depending on sweetness of fruit)
2 T flour- (again, more if your fruit is super juicy like cherries, less if it’s pretty dry)
1 T butter (divided between the pies)
Seasonings/flavorings- cinnamon, nutmeg, vanilla and almond extract, citrus zest etc)
Find the rest of the recipe
here!
[Photo via @foodgypsy]
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