Bleeding Berry
2 oz. SKYY Infusions Blood Orange
1 oz. Lime Juice
1 oz. Peach Puree
1/2 oz. Hibiscus Juice
1/2 oz. Simple Syrup
3 Raspberries
Raspberries for garnish
Muddle Raspberries on the bottom of a rocks glass then add ice. Shake all ingredients, except hibiscus, together in a shaker. Pour over ice and raspberries. Add hibiscus juice to "bleed" through cocktail.