Take A Bite Out Of L.A.'s Most Creative Veggie Burgers

Rated #1 by LA Weekly in 2013, R+D’s veggie burger is made from a combination of toasted brown rice, almonds, and mushrooms, giving it a nutty, savory flavor that still packs some protein. Served with melted cheese and fresh veggies on top, this Veggie Burger truly gives a good name to veggies, and is just as drool-worthy as R+D’s meat option. R+D Kitchen, 1323 Montana Ave, Santa Monica [Photo via Facebook]