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Interview Magazine Dinner and Cocktail Bash

Interview Magazine Dinner and Cocktail Bash
Interview Magazine Dinner and Cocktail BashWhere: Boulon South Beach When: December 4th What: Interview Magazine teams up with OHWOW and Evan Yurman to host an intimate dinner featuring food by Michelin star awarded chef Matt Lambert of the The Musket Room as well as a performance by Jacolby Satterwhite. Following the dinner, Interview will present its annual cocktail bash. [Photo via]
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