You're Invited: KeepRecipes For Japan Recovery

by Molly Harrington · April 13, 2011

Some of the world's most esteemed culinary masters, including Iron Chef Masaharu Morimoto, Michelin Star Chef Anito Lo and Madonna's personal chef Mayumi Nishimura have teamed up with founder Phil Michaelson to provide Japanese recipes to help the American Red Cross relief efforts in Japan.

Following Japan's devastating earthquake and subsequent tsunami, New Yorker Phil Michaelson decided to take action. The founder of combined his culinary passion and his wish to assist in relief efforts by knocking on the doors of Manhattan’s top restaurants and tweeting to renowned foodies to ask them to contribute to "KeepRecipes for Recovery." His call to action was answered and many of today's most famed culinary icons donated one or more of their recipes to "KeepRecipes for Recovery" to help raise funds for the American Red Cross.

To do your part, visit Donors of $10 or more will receive a digital cookbook with 21 Japan-inspired recipes from an esteemed list of top chefs! The fundraising campaign goes now through June 30th.