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An Extraordinary Evening of Cocktails & Dinners at Private Residences
The Advisory Council of Westhampton Beach Performing Arts Center presents the 1st Annual "Be Our Guest", a gala benefit evening on August 20 which begins with cocktails and sumptuous hors d’oeuvres, catered by Starr Boggs, at the lovingly restored historic 1903 Seafield Estate located at 66 Seafield Lane, Westhampton Beach NY 11978 hosted by WHBPAC Board Chairman Len Conway from 6 PM to 8 PM. The magnificent residence was originally designed by Henry Bacon, best known for his design of the Lincoln Memorial. To make the evening a complete experience, following cocktails, you can choose to depart to one of ten private residences in Westhampton Beach, Westhampton, Quiogue, Quogue or Remsenburg for elegant dining in quintessential Hamptons’ style. Each of the guest hosts has created a special menu and/or theme for your dining experience. And, you get to choose, in advance, from superb menus and settings from ’Taste of Land and Sea’ at a historic home (the former Phipps-Tuttle House), the oldest home in Remsenburg to ’A Piece of Tuscany in Quiogue’ at an Italian style palazzo to a ’Summer Feast’ featuring local seafood and seasonal bounty fresh from the garden at a stunning oceanfront estate in Quogue.
Be Our Guest Co-chairs are Patty Allen and Lorrie Gordon. The committee for the event includes Linda Kaye, Tara Liddle, Pat Middleman and Robin Nijankin. The Advisory Council is headed up by Mary Skillern who also serves on the WHBPAC Board. Dinner and cocktails are $200 per person and Cocktail Party only $150 per person. Call or e-mail now as dinner space is limited. To purchase tickets call Logan Clevenger at 631-288-2350 x 117 or e mail to Loganc@whbpac.org . For full descriptions of all the dinner options and further information, please visit www.whbpac.org
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