Zarelas Mexican corn kitchen cooking demo
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| When |
Thu, September 23,6:00 pm - 8:00 pm |
| Where |
Smithsonian National Museum of the American Indian, 1 Bowling Green, New York (map) |
| Admission |
Open |
| Description |
O Mexican chef and food historian Zarela Martinez explores the relationship between Mexico’s indigenous cultures and corn with this lecture and cooking demonstration. A tasting of four featured dishes, catered by Zarela’s Restaurant, will follow the demonstration. (In conjunction with 7th ann Mexican Now festival) O
Free admission
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