If you're not currently on the springtime breakup train, and instead trying to lock down that ever-elusive "relationship," take your grandmother's words as law: the best way to anyone's heart is through their stomach.
Thanks to Chef Stephanie Nass, you don't have to be on some naughty version of Top Chef in order to whip up some aphrodisiac dishes that are sure to seduce just about anybody. Truffle pasta? Oysters? Chocolate-dipped strawberries? They're all almost sinfully simple.
Click through for her sexiest recipes and stop by Bloomingdales on Thursday from 6 to 8 pm to learn how to make them IRL!
[Photo via @andiewoohoo]
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