Guilt-Free Eats: 10 Delicious & Healthy Recipes To Try This Fall

This pasta, minus the carbs, sounds like a dream come true. If you're not in the mood for a cold salad, you can eat your greens in this fall pasta dish instead. It's loaded with healthy veggies and super simple to make! Ingredients 1 green zucchini 1/2 pack of firm tofu 1 cup of your favorite mushrooms (ex: fall brown mushrooms found in your local organic supermarket) Black pepper Oregano spice 2 tbsp coconut oil (or olive oil) For full recipe, click HERE [Photo via @ellassecret]