David Burke Kitchen: Peanut Butter and Jelly Crunch Bar
Zac Young, Executive Pastry Chef of David Burke Group, is a peanut-butter lover. So he whipped up several delicious peanut-butter desserts for you to choose from at David Burke Kitchen in SoHo. This here is the Peanut Butter and Jelly Crunch Bar with coconut sponge cake and Concord grape sorbet.
David Burke Kitchen at The James
23 Grand Street
New York, NY 10013
(212) 201-9119
[Photo courtesy of David Burke Kitchen]
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