Veracruzana
2 parts Milagro Reposado Tequila
3/4 parts Milagro Agave Nectar
1 part Fresh Lime Juice
4 Pineapple Chunks
2 Basil Leaves
Muddle pineapple and basil leaves in a Boston shaker glass. Add remaining ingredients and shake vigorously with ice. Strain into a rocks glass with fresh ice and garnish with pineapple and basil.
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