Louro
LouroChoose between a 3-course menu including chestnut soup with wild mushrooms, octopus Bolognese, suckling pig with creamy polenta and poached plums, and a 28-day dry-aged ribeye for $55, or the Feast of Seven Fishes menu, which includes roasted monkfish, piri piri shrimp, and lobster fra diavolo for $85. Either option is fine with us! Louro, 142 W 10th St
[Photo via]
.jpg "How Comms Guru & Founder Of The PR Net Lisa Smith Put Her Stylish Stamp On The Industry")
.jpg "Who Are The Assoulines? Meet The Chic First Family Of Luxury Publishing")
