For many New Yorkers, Sunday has quickly become the designated brunch day of the week. While food is the main attraction, an endless supply of alcohol certainly brightens up any brunching experience. After all, what better way to cure a hangover than by knocking back a few bubbly mimosas the morning after? Click through for our favorite spots to have a boozy brunch this Sunday.
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Friday, March 7
Sean MacPherson took some time out to chat with us about his new restaurant, so click through to find out why we\'re calling Margaux your new go-to in NYC.