[675 Bar] Everyone has been talking about the newest bar to open last week, 675 Bar. And, after the buzz from playing host to the hottest after parties of the Tribeca Film Festival, who isn't anxious to take a peek at the place? And we're not going to stop you. In fact, we will help get at least one reader down to Meatpacking...675 Bar is graciously offering one lucky reader two free drinks and one appetizer! Interested? Just email stanley at stanley@guestofaguest.com with "675 Bar" in the subject line. Click below for the full menu of your options...
Appetizers:
Homemade Pickled Vegetables: Fresh out of the Brine $3
Prosciutto Wrapped Hot Pockets: Stracchino Crescenza Cheese $8
Cream Spinach Dip: Crispy Flatbread $8
Hummus: Crispy Flatbread $8
Aged Cheddar on Toasted Ciabatta: Old English Pickle Relish $6
Pork & Veal Meatballs: Tomato-Basil $9
The Ploughman's Mason Jar: Create your own Sandwich $9
Grilled Kielbasa: Pommery Mustard, Horseradish, Spicy Ketchup $8
Mini Pastrami Sandwiches: Vegetable Relish $9
Silver Dollar Chicken Parm': On Mini Potato Buns $9
Vassili Verrecchia Shows Off His Favorite Things In His Paris Home
While his brother, Timothee, runs the NYC office, Vassili takes on the Paris-based side of things. To gain some insight to what inspires such a creative and entrepreneurial spirit, we asked Vass to show off some of his favorite worldly and sentimental possessions in his Paris home. See where Vass's travels have taken him...
rodgerlvu
May 13, 2009
7:00am
really, i haven't hear of that...a good news to me.