Cities:
Email Post 
Digg Facebook Twitter

What’s in a name? Sure, a rose by any other name would smell just as sweet, but New Yorkers know that a restaurant’s success hinges on a catchy name. Todd English’s latest project, a restaurant/lounge in Chelsea, has foodies drooling in anticipation, and next week it will open its doors for the first time. Today, we get word on what the name of the space will be: Juliet. No word on whether this is in any reference to one of Todd’s old (or current) flames, but we are excited to see what Miss Juliet tastes like.

-

Filed under: , ,
Email Post 
Digg Facebook Twitter
September 15, 2009  @  10:58:15 am By GUESTOFAGUEST
Violet
September 15, 2009 11:18am

TODD ENGLISH has foodies drooling in anticipation?

please.

sabrina
September 24, 2009 2:17am

YES!!!!!!!!
I am looking forward to it.

Name
Anti-Spam
Email(optional)
Website(optional)

51 queries in 0.266 seconds.