Click HERE for more pictures by STEVEN EKEROVICH and don’t forget to TAG YOURSELF and YOUR FRIENDS!

It was a theme to serve as a throwback to the Roman Empire day’s from the food to the decor. The party, series two of the Civetta’s Ceva Nights, was held in the wine cellar of Ristorante Primavera decorated in red and yellow the colors of Rome and a wonderful crowd enjoying wine and Roman cuisine. Typical dishes such as fava beans and pecorino and Roman style artichokes to start, followed by homemade gnocchi gratinata and rigatoni amatricianna. More»

Go HERE for more photos by J.T. WHITE and HERE for more photos by STEVEN EKEROVICH and TAG YOURSELF and YOUR FRIENDS!

Last night, some of our favorite people got together at one of our favorite UES restaurants, Primavera. The first in what will be a series of dinner parties, Ceva Nights, was a smashing success. And what else would you expect? Thrown together by the sensational Cristina Civetta, the hosting commitee consisted of Nicola Civetta, Francesco Civetta, Ameesha Nanwany, Varick O’dea, Jules Kirby, Robert Fowler III, and Rachel Heller. More»