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::Favorite Chicago-Style Deep Dish::

Masa of Echo Park
"Mom & Pop" bakery and cafe owners, Rob Rowe and Rhonda Reynolds sit in the heart of Echo Park with their much-coveted restaurant, Masa. Surrounded by the colorful constant of break-the-mold artists, Masa decided to serve as eclectically as their unique crowd. They provide "comfort style bistro food," utilizing family recipes passed down from generations to serve different combinations of Italian, French, Spanish, Cuban and Mid-West American. Best known for their Chicago-style pizza, they bake a two inch deep "Masa," the Spanish word for "dough," with cornmeal crust, whole pear tomatoes, cheese, rich tomato sauce, chunky garlic, and a secret recipe Italian sausage. Find the comforts of home with Masa. *The also have a vegan option! Masa of Echo Park 1800 West Sunset Blvd. Los Angeles, CA 90026 [Photos via via]
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