Macaron Parlour
Macaron Parlour
In 2009, Christina Ha and Simon Tung began selling their macarons at the Hester Street Fair. Due to popular demand, the couple decided to open their own shop which offers an extensive selection of traditional and non-traditional macaron flavors. Some of Macaron Parlour's most exotic flavors include Candied Bacon with maple cream cheese, Cheetos and Red Velvet.
Macaron Parlour, 560 Columbus Ave, New York
[Photo @cantfakethis]
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