2 of 10

Chicken & Spinach Soup with Fresh Pesto

Chicken & Spinach Soup with Fresh Pesto
Chicken & Spinach Soup with Fresh PestoHere's what you'll need: Extra-virgin olive oil, divided 1/2 cup carrot or diced red bell pepper 1 large boneless, skinless chicken breast 1 large clove garlic, minced 5 cups reduced-sodium chicken broth 1 1/2 teaspoons dried marjoram 6 ounces baby spinach, coarsely chopped 1 15-ounce can cannellini beans 1/4 cup grated Parmesan cheese 1/3 cup lightly packed fresh basil leaves Freshly ground pepper to taste Go HERE for the full recipe. [Photo via]
2 of 10
Feedback