Smoked Trout on Pumpernickel
Here's What You'll Need:
8 small slices pumpernickel bread
2 tablespoons unsalted butter
2 tablespoons prepared horseradish
4 ounces smoked-trout fillets, pin bones and skin removed, fillets flaked into large pieces
16 small sprigs dill
1 lemon
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HERE for the full recipe.
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