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Lillet Rose Spring Cocktail

Lillet Rose Spring Cocktail
Martha Stewart's Easter cocktail pick is one that is sure to please any guest. The garden-inspired drink pairs rose and grapefruit in an elegant drink decorated with edible flower blossoms. You'll need: 12 ounces Lillet Rose 12 ounces Ruby Red grapefruit juice 6 ounces gin 6 edible flower blossoms Click HERE for the full recipe [Photo via]
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