Eat south of the border without buying a plane ticket at Border Grill. Choose from carnitas, cubano chicken, skirt steak, baja fish, and sweet potato black bean tacos or go with a burrito or bowl. Among the most popular tacos are the baja fish with crispy beer battered fish, avocado crema cabbage slaw, salsa fresco and ahi amarillo aioli or the carnitas with slow roasted pork, shaved cabbage, serrano salsa, and mexican cheeses. On top of their delicious options are nutritious ones, many of them gluten-free. Top off your meal with their banana cream pie cone that has Mexican vanilla bean pastry cream, fresh sliced bananas, graham cracker crust crumbles, whipped cream and dulce de leche.
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