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It's a family affair at Wall & Water for Easter this year. In addition to a delicious farm-to-table menu created by Executive Chef Maximo Lopez May, Wall & Water will also be converting their Private Dining Room into an Easter Room for children complete with coloring, egg painting and holiday cartoons. More information about the menu is below.
Located at 75 Wall Street, Wall & Water at Andaz Wall Street brings uncomplicated, unpretentious and stylish drinking & dining to New York's financial district. For reservations, call 212 699 1700. www.wallandwaterny.com
Please join Wall and Water in celebrating
Easter 2011
Sunday, April 24th from 7am - 3pm
’The Larder’
Fishers Island Oysters,
Old-Style Shrimp Cocktail, Caesar Salad, Radicchio and Endive
Salad, and Artisanal Hudson Valley Cheese & Charcuterie.
"The Open Kitchen"
Glazed Ham, Grilled Swordfish, Roasted Baby Chicken,
Steamed Spring Vegetables, Creamy Parmesan Grits,
and Roasted Mushrooms.
’Chocolate Extravaganza’
Indulge your sweet-tooth with fresh fruit and homemade marshmallows.
$55 per person (tax & gratuity not included)
½ price for Children 6 - 12.
5 and under complimentary
Our Private Dining Room will be converted into a Private
Children’s Room with coloring, egg painting, and Children’s Television.
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