| Description |
Morton’s The Steakhouse in midtown Manhattan will host an evening of artisanal wines from the Napa Valley winery of Palmaz Vineyards. Each of the exquisite Palmaz wines will be paired with Morton’s signature cuisine creating the perfect union between food and drink.
Tickets to the four-curse dinner and tasting are $125 per guest, inclusive of tax and gratuity. Seating is limited so please contact Korina Insana at 212-972-3318 or korina_insana@mortons.com for more information and to make reservations.
Menu for the evening...
Passed Hors d'oeuvres
Smoked Salmon Pizza
Miniature Crab Cakes, Mustard Mayonnaise
Palmaz Vineyards, Chardonnay, Napa Valley, 2008
Salad
Mixed Field Greens,
Blue Cheese Crumbles, Sliced Apples, Walnuts, Grilled Colossal Shrimp, Dijon Vinaigrette
Palmaz Vineyards, Chardonnay, Napa Valley, 2008
Choice of Entree
Cajun Ribeye
Chilean Sea Bass, Pineapple Pepper Salsa
with
Lyonnaise Potatoes & Grilled Asparagus, Balsamic Glaze
Palmaz Vineyards, Cabernet Sauvignon, Napa Valley, 2006
Palmaz Vineyards, "Library Release," Cabernet Sauvignon, 2001
Dessert
Upside Down Apple Pie
Palmaz Vineyards, Muscat Canelli, 2009
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