Christina Tosi is More Than A Pastry Chef
-As the only female participating in tonight's event, Christina Tosi is the genius behind
Momofuku Milk Bar.
-She received the Rising Star Chef award from the James Beard Foundation.
-The
Momofuku Milk Bar's dessert genius has tried every ingredient in her cooking. Gummy bears, Kool-Aid, Thai tea powder, and tobacco are some ingredients she uses in her cookies.
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