This Greenwich Village restaurant specializes in oatmeal, both savory and sweet varieties. The s’mores oatmeal is made with dark chocolate chips, mini marshmallows, graham crackers, and a sweet chocolate syrup drizzle. S’mores for breakfast? Yes.
Oatmeals, 120 West Third Street
[Photo via Facebook]
This Greenwich Village restaurant specializes in oatmeal, both savory and sweet varieties. The s’mores oatmeal is made with dark chocolate chips, mini marshmallows, graham crackers, and a sweet chocolate syrup drizzle. S’mores for breakfast? Yes.
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