What NYC lady doesn't like a good bite of spinach? If they're going to eat anything, that is. These light and bite size snacks are not only super cute, you won't be busting out of your skin tight catsuit after 2 or 3.

Spinach Ricotta Skulls

1 container (15 ounces) part-skim ricotta cheese
Olive-oil, cooking spray
1 bunch fresh spinach (or a 10-ounce bag), stems removed, washed well and dried
1 1/2 cups loosely packed fresh basil leaves (from 1 bunch)
1/4 teaspoon fresh grated nutmeg
Coarse salt and fresh ground pepper
2 large whole eggs, plus 1 egg white
Crackers, for serving

[Recipe via]