Maialino
Think rustic Roman trattortia plucked out of Italy and reimagined in the heart of New York City. Chef Nick Anderer's thoughtful Italian cuisine blends his passion of Roman food with his dedication to the local family of farmers and purveyors. This spot has received numerous accolades, so book your table now as reservations for weekend brunch go quickly!
Maialino in The Gramercy Park Hotel, 2 Lexington Avenue
[Photo via @maialino_nyc]
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