The Red Cat
The classic Chelsea hotspot revamped its brunch menu. The new offerings include fusilli col buco (braised oxtail, escarole, parmesan), orange-scented crusted French toast with fresh berries and whipped cream, huevos rancheros, and of course Jimmy Bradley's famous green beans.
Saturdays & Sundays 11:30AM-2:45PM
The Red Cat, 227 10th Ave.
[Photo via @theredcatnyc]