3 of 13

La Mangeoire

La Mangeoire
What: French bistro La Mangeoire will offer a 2-course brunch menu prepared by 4-star chef Christian Delouvrier, centered around the traditional Easter dish Roasted Spring Lamb Loin. Where: La Mangeoire, 1008 2nd Ave, New York Reservations: 212-759-7086 [Photo via]
3 of 13
Feedback