Lincoln Ristorante
Lincoln RistoranteWhat: On Sunday, Chef Jonathan Benno will prepare dishes influenced by the cuisine of the Italian region of Liguaria. The centerpiece is the whole roasted leg of lamb, with other options including seared tuna with olives, orange, fennel, and bread crumbs, and gnocchi with basil pesto. Where: 142 W 65th St, New York Reservations: 212-359-6500
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