Euzkadi
Euzkadi, named for the Basque country located between France and Spain, serves traditional home-style tapas, seafood and meat dishes in the East Village. Somewhat of a local secret, Euzkadi serves authentic food (think quail in a chocolate sauce) with French and Spanish influence. Be sure not to miss out on the great food-and deals- Euzkadi has to offer. They have a prix fixe menu for two Monday-Thursday, half-priced tapas on Sundays and Mondays from 5-7, a live DJ on the weekends after 8pm and live flamenco on Tuesdays from 7:30. Need we say more?!
Euzkadi, 108 E 4th St. (between 1st Ave. and 2nd Ave.)
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