This little bakery needs no introduction, but we're going to give it one anyway. Famous around the world for its innovative baked creations, Dominique Ansel's NYC bakery is home to what was the undisputed trendiest food of 2013—the cronut. While the cronut makes for a delicious breakfast, waiting in line for one could make you late for work, so we suggest you instead try the Perfect Little Egg Sandwich. Creamy scrambled eggs topped with gruyere cheese on a brioche bun make for the perfect breakfast snack to down on your way to work.
Dominique Ansel Bakery, 189 Spring Street, New York, NY 10012
[Photo via @lufuling]
This little bakery needs no introduction, but we're going to give it one anyway. Famous around the world for its innovative baked creations, Dominique Ansel's NYC bakery is home to what was the undisputed trendiest food of 2013—the cronut. While the cronut makes for a delicious breakfast, waiting in line for one could make you late for work, so we suggest you instead try the Perfect Little Egg Sandwich. Creamy scrambled eggs topped with gruyere cheese on a brioche bun make for the perfect breakfast snack to down on your way to work.
Dominique Ansel Bakery, 189 Spring Street, New York, NY 10012
[Photo via @lufuling]
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