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The Market District - The Charcuterie

Next up is the Charcuterie. There's nothing quite so beautiful as a man behind the wheel of a commercial meat slicer. That magic, weak-in-the-knees shiver as he leans over to hand you a fresh cut slivered sampling. From Duck and Pork Galatine with Pistachios to ham about ten different ways, you can also pick up cornichons, olives, and the like. And don't forget to check their Tartine du Jour - if only every day was a Smoked Duck Ham, Herbed Goat Cheese, Apple and Fig Mayonnaise day. For the unflinching carnivore, stop off too at the Rotisserie, Boucherie, and Poissonnerie for more fresh finds. Le District
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