Every New Yorker knows that for quality Italian food served family-style, Carmine's is the go-to. In their 25 years of business, they have served 785 tons of pasta, and continue to wow guests with overflowing plates of Angel Hair, Rigatoni, Linguine, Penne and Spaghetti. Some of the delicious sauces and toppings available include Meatballs ($32.95), Sausage ($29.50), Calamari ($29.95) and Clam Sauce ($31.95).
Carmine’s
200 West 44th Street; 212-221-3800
2450 Broadway; 212-362-2200
[Photo courtesy Carmine's]
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