Le Bernardin
Le BernardinLe Bernardin is at the very top of our list when it comes to fine dining establishments in NYC. Chef and co-owner Eric Ripert is one of the masterminds behind this seafood restaurant, and he's a veteran sous-chef of David Bouley. Le Bernardin has been called one of the best restaurants in America, so expect nothing short of perfection when dining here. Le Bernardin, 155 W 51 Street, New York
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