1 1/2 ounce mezcal 1/2 ounce freshly squeezed lime juice 1/2 ounce amber agave 1 dash Worcestershire sauce 1 dash hot sauce 2 ounces your favorite lager beer Lime wedge to garnish
Add the mezcal, lime juice, agave, Worcestershire sauce, and hot sauce to a cocktail shaker, along with 3 cubes of ice. Shake and strain into a rocks glass. Top with beer. Serve with a wedge of lime to garnish.