Guilt-Free Recipes To Kickstart Your Holiday Without The Extra Pounds

Buckwheat Noodle Salad

Here's what you'll need: 1/4 cup plus 2 tablespoons rice vinegar 1 teaspoon sugar 2 tablespoons peeled and grated fresh ginger 1 tablespoon honey 2 tablespoons tamari 2 teaspoons toasted sesame oil 2 teaspoons chili sauce 1/4 cup canola oil 12 ounces buckwheat noodles, cooked, rinsed under cold water and drained 1 carrot, peeled and grated on box grater 1 red bell pepper, seeded and julienned 1/4 English cucumber, peeled and grated 3 green onions, thinly sliced 1/4 cup chopped fresh cilantro leaves Go HERE for the full recipe. [Photo via]