-3/4 pound ground beef -1 tablespoon taco seasoning -1 cup halved grape tomatoes -3/4 cup shredded Cheddar cheese -1 large head Romaine lettuce, chopped -2 cups Garden of Eatin' Tuscola County Blue Corn Chips, lightly crushed
Corn Salsa:
-2 cups fresh corn kernels, steamed and cooled (from about 5 ears) -1 jalapeño pepper (seeds removed), minced -1/2 cup chopped cilantro -1/2 cup finely chopped red onion -1/4 cup fresh lime juice -1/2 teaspoon kosher salt -1/4 teaspoon ground black pepper