Nom Wah Tea Parlor
Nom Wah Tea Parlor is not only one of our favorite Chinatown spots for dim sum but also serves some of the city's best dumplings. The oldest dim sum restaurant in New York has forgone carts for an a la carte menu, but the array of dishes will give you the same delicious experience as a traditional dim sum joint. This also means that the dishes are freshly prepared. Opt for taro dumplings, turnip cake, shrimp sui mai and the house special pan fried dumpling.
Nom Wah Tea Parlor, 13 Doyers St.
[Photo via @mr_kym]
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