Le Bilboquet Launches Some Big Names
Not only did Le Bilboquet revolutionize the way New Yorkers brunch, it also became the launching pad for the careers of some of the city's biggest restaurant and nightlife names, including Aymeric Clemente, Daniel Koch and Derek Koch.
[Aymeric Clemente] [Cover photo via]
Go HERE for more of our coverage on former Le Bilboquet maître d' and restaurateur Aymeric Clemente!
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Wednesday, March 12
Sean MacPherson took some time out to chat with us about his new restaurant, so click through to find out why we\'re calling Margaux your new go-to in NYC.