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Brooklyn Fare Manhattan

Brooklyn Fare Manhattan
Slated to open in the next few months, the Hell's Kitchen outpost of Moe Issa's Downtown Brooklyn grocery store is a much-awaited addition. Chef Jared Sippel, formerly of Frasca Food and Wine, will be running the kitchen with a special emphasis on pasta and seafood. The menu will blend French, Italian, and Japanese influences. The restaurant will serve only 20 people a night for the first few months. [Eater] [Photo via] Brooklyn Fare Manhattan 431 W. 37th Street
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