Tennis Pro-Am & Outstanding in the Field Farm to Table Dinner
When: Saturday, August 10th, 5- 9 pm
Where: SPORTIME Amagansett, East Hampton
Details: The Tennis Pro-Am tournament takes place from 2-4pm and includes two hours of round-robin doubles, kid-friendly activities, light food and beverages, and a special cocktail service during the finals. Guests have the option to relax with light refreshments while spectating, or get into the action and participate in the competition.
The four-course dinner with wine pairings will feature dishes catered by top New York City chefs including Bill Telepan of Telepan, Seamus Mullen of Tertulia and Michael Romano from Union Square Hospitality Group.
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