Billy, You have some great teammates on the East End team (Bryan Futerman, Emanouil Aslanoglou, Colin Ambrouse, Mark Zeitouni, David Hersh, Victor Tapia, Keith Luce, Robby Beaver, and Noah Schwartz). Have you worked with any of these chefs in the past? Who are you looking forward to meeting from the East End chefs and the NYC chefs?
Billy, you have some great teammates on the East End team (Bryan Futerman, Emanouil Aslanoglou, Colin Ambrouse, Mark Zeitouni, David Hersh, Victor Tapia, Keith Luce, Robby Beaver, and Noah Schwartz). Who are you looking forward to meeting from the East End chefs and the NYC chefs?
Billy: I know a few of them, but haven't worked with any of them before. I've heard a lot of good things about all of them so, it should be fun team. I look forward to seeing everyone I do know again, as well as meeting my new teammates.
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Billy: I know a few of them, but haven't worked with any of them before. I've heard a lot of good things about all of them so, it should be fun team. I look forward to seeing everyone I do know again, as well as meeting my new teammates.
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