Komodo
Komodo started as a food truck in 2009 before going brick & mortar. Chef Erwin Tjahyadi’s French cuisine training, combined with his Indonesian heritage and love for Mexican food make for quite the food fusion. The Komodo 2.0 tacos with a side of truffle fries are a definite go-to order.
Komodo, 8809 Pico Blvd, West LA
and traveling locations
[Photo via Facebook]
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