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DineLA "Wolfgang Puck L.A. Bistro"
When: Mon, January 21 - Fri, February 1, 11:00 am - 1:00 am Where: Universal City Why: Lunch: $15/Dinner: $25. Menu highlights: Curried Chicken Salad, Four Cheese Pizza (because one or two cheeses definitely wouldn't be enough), and Molten Chocolate Cake. [Details]
DineLA "Bouchon"
When: Mon, January 21 - Fri, February 1, 11:00 am - 9:30 pm Where: Beverly Hills Why: Lunch: $25/Dinner: $45. Menu highlights: Tartare de Saumon (basically salmon with an amazing blend of onions, sauce, and croutons) and Riz au Lait (since I'm a sucker for anything that has to do with rice pudding). [Details]
DineLA "Bashi"
When: Mon, January 21 - Fri, February 1, 11:00 am - 10:00 pm Where: Rancho Palos Verdes Why: Lunch: $25/Dinner $25. Menu highlights: Salt and Pepper Calamari, Garlic Noodles, and Kiwi Cheesecake=a combination of Asian Fusion greatness. [Details]
DineLA "M Grill"
When: Mon, January 21 - Fri, February 1, 11:30 am - 9:30 pm Where: Koreatown Why: Lunch: $25/Dinner: $45. Menu highlights: Parmesan Chicken, Seafood Stew, and Sorbet Trio (perfect guilt-free dessert.) [Details]
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