The Westin Hotel's $1,000 Bagel
The Westin Hotel's $1,000 Bagel
The Westin Hotel's Executive Chef Frank Tujague concocted this luxurious masterpiece as a way to donate funds to the Les Amis d'Escoffier Scholarship benefiting future culinary students.
While the bagel is no longer available for order, you can still drool at the thought of the white truffle cream cheese and goji berry infused Riesling jelly, topped (of course) with edible gold leaf.
The Westin Hotel
270 West 43rd Street
New York, NY 10036
[Photo via]
.jpg "How Comms Guru & Founder Of The PR Net Lisa Smith Put Her Stylish Stamp On The Industry")
.jpg "Who Are The Assoulines? Meet The Chic First Family Of Luxury Publishing")
