What: In honor of Bastille Day, Financier Patisserie will launch two new desserts, the Verrine and the Macaron Guimauve. The Verrine is a small dessert made up of a number of components carefully layered in a glass. It will launch on the 14th with the flavors and colors of red, white and blue for France.
When: July 14th, 8AM-11AM or 4PM-7PM
Where: Financier Patisserie, 245 Park Ave, New York
Go
HERE for more information!
[Photo via @douceuretgourmandise]