On Sunday, April 20th, the restaurant will offer a delicious assortment of menu items, including appetizers such as Fried Calamari, Baked Clams, and Caesar Salad. For an entrée, diners have their choice of Prime Sirloin Steak, Prime Rib Eye, Filet Mignon, Lamb Chops, Chicken Parmigiana, Pasta Primavera, Surf & Turf, and much more. For dessert, the restaurant offers a choice of Tiramisu, Carrot Cake, Cheesecake, or Chocolate Mousse Cake with Coffee or Tea. Cost is $79.95 per person excluding tax and gratuity.
Empire Steak House, 36 W 52nd St
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