Barbounia
Barbounia
This Mediterranean inspired restaurant is decorated with wooden communal tables and pillowed banquettes, for an exotic and trendy feel. Chef Amitzur Mor is the mastermind behind Barbounia, and has trained under chefs David Bouley, Tom Colicchio and Francois Payard, so expect the food here to be nothing short of perfection.
Deal: Unlimited champagne cocktails with your choice of entree
Price: $18.95
Barbounia, 250 Park Avenue South, New York
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